Seri 82 (T. aestivum L.) ve balcalı 85 (T.dunum desf.) çeşitlerinde farklı azot dozlarında gübrelemenin ve azospirillum spp. bakterileri ile aşılamanın tane verimive bazı bitkisel özelliklere etkisi
Başlık çevirisi mevcut değil.
- Tez No: 50324
- Danışmanlar: PROF.DR. YUSUF KIRTOK
- Tez Türü: Doktora
- Konular: Ziraat, Agriculture
- Anahtar Kelimeler: Belirtilmemiş.
- Yıl: 1996
- Dil: Türkçe
- Üniversite: Çukurova Üniversitesi
- Enstitü: Fen Bilimleri Enstitüsü
- Ana Bilim Dalı: Belirtilmemiş.
- Bilim Dalı: Belirtilmemiş.
- Sayfa Sayısı: 138
Özet
124 Years and cukivars were significantly different for test weight. The effect of nitrogen dosses and inoculations were not significant. Years were significantly different for grain yield. Cuhivars were not significant for grain yields as the average of two years. Grain yield was significantly increased by nitrogen dosses and inoculation. The highest and smallest grain yield were obtained from 6 kg/da nitrogen level and control respectively. Inoculations effect were not significant m first year but significant in second year and grain yield significantly increased by the inoculation. Inoculation effect was observed in the both nitrogen levels. The highest grain yield was obtained from sp59b strain. \ears significantly different for crude protein rate of grain. Effects of cukivars ana inoculations were not significant. The effects of nitrogen dosses on protein rate were positively significant. Grain yield was positively and significantly related with tiller number per plant, plant height, flag leaf area, head number/m2, head length, grain number per head, gram weight per head, 1000-grain weight, test weight and ve crude protein rate of grain124 Years and cukivars were significantly different for test weight. The effect of nitrogen dosses and inoculations were not significant. Years were significantly different for grain yield. Cuhivars were not significant for grain yields as the average of two years. Grain yield was significantly increased by nitrogen dosses and inoculation. The highest and smallest grain yield were obtained from 6 kg/da nitrogen level and control respectively. Inoculations effect were not significant m first year but significant in second year and grain yield significantly increased by the inoculation. Inoculation effect was observed in the both nitrogen levels. The highest grain yield was obtained from sp59b strain. \ears significantly different for crude protein rate of grain. Effects of cukivars ana inoculations were not significant. The effects of nitrogen dosses on protein rate were positively significant. Grain yield was positively and significantly related with tiller number per plant, plant height, flag leaf area, head number/m2, head length, grain number per head, gram weight per head, 1000-grain weight, test weight and ve crude protein rate of grain124 Years and cukivars were significantly different for test weight. The effect of nitrogen dosses and inoculations were not significant. Years were significantly different for grain yield. Cuhivars were not significant for grain yields as the average of two years. Grain yield was significantly increased by nitrogen dosses and inoculation. The highest and smallest grain yield were obtained from 6 kg/da nitrogen level and control respectively. Inoculations effect were not significant m first year but significant in second year and grain yield significantly increased by the inoculation. Inoculation effect was observed in the both nitrogen levels. The highest grain yield was obtained from sp59b strain. \ears significantly different for crude protein rate of grain. Effects of cukivars ana inoculations were not significant. The effects of nitrogen dosses on protein rate were positively significant. Grain yield was positively and significantly related with tiller number per plant, plant height, flag leaf area, head number/m2, head length, grain number per head, gram weight per head, 1000-grain weight, test weight and ve crude protein rate of grain123 Years and cultivars were significantly different for head numbenn". Head number/m2 in Sen 82 was more than Balcah 85 in both years. Nitrogen dosses increased the head number/m2 and The highest head number/m2 was determined at N6 le\-el. Bacteria inoculations had no important effect on head number/m2. Year differences were not significant but cultivars, nitrogen dosses and inoculations of bacteria were significantly different for head length. Head length of Sen 82 was more than Balcah 85. Nitrogen dosses increased head length and the smallest and the biggest head were determined at 6 kg/da nitrogen level and in control respectively. Head length was increased by the inoculation of bacteria. The biggest and smallest heads were obtained from sp7 and control plots respectively. The effect of years, cumvars. nitrogen dosses and inoculation of bacteria on grain number per head were significant. Grain number per head in second year was more than those in first year and Sen 82 also had more grain per head than Balcah 85. Grain number per head incrased by the nitrogen application. The smallest and highest grain number per head were obtained from control and 6 kg/da nitrogen level respectively. The effect of inoculations on grain number per head was positively significant in the second year The least and most grain numbers were determined at control and B214 strain respectively. Years and cultivars were significantly different for grain weight per head. Head weight in more rainy second year was more than those in first year. Head weight of Seri 82 was more than Baicah 85 in the first year. However head weight of Seri S2 was less than Balcah 85 in second year. Nitrogen dosses increased the head weight in both years and the smallest and highest head weights were obtained from control and 6 kg'da nitrogen level respectively. Inoculation of bacteria also increased the head weight. The smallest and highest head weight were determined in control and B214 strain respectively. Years and cultivars were significantly different for 1000-grain weight 1000-grain weight in Balcah 85 was more than those in Sen 82. The effects of nitrogen dosses and inoculations of bacteria were not sienificant.
Özet (Çeviri)
124 Years and cukivars were significantly different for test weight. The effect of nitrogen dosses and inoculations were not significant. Years were significantly different for grain yield. Cuhivars were not significant for grain yields as the average of two years. Grain yield was significantly increased by nitrogen dosses and inoculation. The highest and smallest grain yield were obtained from 6 kg/da nitrogen level and control respectively. Inoculations effect were not significant m first year but significant in second year and grain yield significantly increased by the inoculation. Inoculation effect was observed in the both nitrogen levels. The highest grain yield was obtained from sp59b strain. \ears significantly different for crude protein rate of grain. Effects of cukivars ana inoculations were not significant. The effects of nitrogen dosses on protein rate were positively significant. Grain yield was positively and significantly related with tiller number per plant, plant height, flag leaf area, head number/m2, head length, grain number per head, gram weight per head, 1000-grain weight, test weight and ve crude protein rate of grain123 Years and cultivars were significantly different for head numbenn". Head number/m2 in Sen 82 was more than Balcah 85 in both years. Nitrogen dosses increased the head number/m2 and The highest head number/m2 was determined at N6 le\-el. Bacteria inoculations had no important effect on head number/m2. Year differences were not significant but cultivars, nitrogen dosses and inoculations of bacteria were significantly different for head length. Head length of Sen 82 was more than Balcah 85. Nitrogen dosses increased head length and the smallest and the biggest head were determined at 6 kg/da nitrogen level and in control respectively. Head length was increased by the inoculation of bacteria. The biggest and smallest heads were obtained from sp7 and control plots respectively. The effect of years, cumvars. nitrogen dosses and inoculation of bacteria on grain number per head were significant. Grain number per head in second year was more than those in first year and Sen 82 also had more grain per head than Balcah 85. Grain number per head incrased by the nitrogen application. The smallest and highest grain number per head were obtained from control and 6 kg/da nitrogen level respectively. The effect of inoculations on grain number per head was positively significant in the second year The least and most grain numbers were determined at control and B214 strain respectively. Years and cultivars were significantly different for grain weight per head. Head weight in more rainy second year was more than those in first year. Head weight of Seri 82 was more than Baicah 85 in the first year. However head weight of Seri S2 was less than Balcah 85 in second year. Nitrogen dosses increased the head weight in both years and the smallest and highest head weights were obtained from control and 6 kg'da nitrogen level respectively. Inoculation of bacteria also increased the head weight. The smallest and highest head weight were determined in control and B214 strain respectively. Years and cultivars were significantly different for 1000-grain weight 1000-grain weight in Balcah 85 was more than those in Sen 82. The effects of nitrogen dosses and inoculations of bacteria were not sienificant.124 Years and cukivars were significantly different for test weight. The effect of nitrogen dosses and inoculations were not significant. Years were significantly different for grain yield. Cuhivars were not significant for grain yields as the average of two years. Grain yield was significantly increased by nitrogen dosses and inoculation. The highest and smallest grain yield were obtained from 6 kg/da nitrogen level and control respectively. Inoculations effect were not significant m first year but significant in second year and grain yield significantly increased by the inoculation. Inoculation effect was observed in the both nitrogen levels. The highest grain yield was obtained from sp59b strain. \ears significantly different for crude protein rate of grain. Effects of cukivars ana inoculations were not significant. The effects of nitrogen dosses on protein rate were positively significant. Grain yield was positively and significantly related with tiller number per plant, plant height, flag leaf area, head number/m2, head length, grain number per head, gram weight per head, 1000-grain weight, test weight and ve crude protein rate of grain
Benzer Tezler
- T. aestivum (Seri-82) x T. durum (Balcalı-85) türler arası buğday melezinin Fl ve F2 bitkilerinde sitolojik ve morfolojik araştırmalar
Başlık çevirisi yok
HAKAN ÖZKAN
Yüksek Lisans
Türkçe
1993
BiyolojiÇukurova ÜniversitesiTarla Bitkileri Ana Bilim Dalı
PROF. DR. İBRAHİM GENÇ
- Buğdayda (Tiriticum aestivum L.) protoplast izolasyonu, kültürü ve bitki regenerasyonu
Protoplast isolation, culture and plant regeneration on wheat (Triticum aestium L.)
AKİF ESKALEN
- 8x8 diallel ekmeklik buğday (T. aestivum L.) melez populasyonunda bazı tarımsal ve kalite özelliklerinin kalıtımı
Inheritance of certain agronomical and quality characteristics in 8x8 diallel bread wheat (T.aestivum L.) cross population
ŞAHİN DERE