Geri Dön

Consumer information sharing understanding psychological drivers of social transmission

Başlık çevirisi mevcut değil.

  1. Tez No: 401074
  2. Yazar: EZGİ AKPINAR
  3. Danışmanlar: PROF. DR. ALE SMIDTS, DR. PETER VERLEGH
  4. Tez Türü: Doktora
  5. Konular: İşletme, Business Administration
  6. Anahtar Kelimeler: Belirtilmemiş.
  7. Yıl: 2013
  8. Dil: İngilizce
  9. Üniversite: Erasmus Universiteit Rotterdam
  10. Enstitü: Yurtdışı Enstitü
  11. Ana Bilim Dalı: Belirtilmemiş.
  12. Bilim Dalı: Belirtilmemiş.
  13. Sayfa Sayısı: 218

Özet

Özet yok.

Özet (Çeviri)

Consumers often share experiences, opinions or certain content with others. For example, they suggest restaurants, recommend article posts, share online videos, pass along rumors and complain about customer services. Such word of mouth determines what catches on and becomes popular, and therefore has important implications for consumer behavior. With the rise of social media, word of mouth has received even more interest by both academic scholars and marketers. Whereas much research has shown that word of mouth is frequent and important, there has been limited work on understanding what makes certain content more shared than others. This dissertation fills this gap, and explored the psychological drivers that shape consumer information sharing and more broadly cultural success. It integrates various research perspectives and illustrates particular content characteristics that make people share some content more than others. The first two essays of this dissertation focus on psychological drivers of sharing behavior with individual level outcomes. Chapter 2 shows that high self-relevance (as opposed to low self-relevance) reduces the likelihood of sharing product harm information. This process is moderated by consumer self-construal (independent vs. interdependent). Chapter 3 explores how advertising content can get viral, and how and when this virality benefits the brand. It shows that soft sell appeals where the brand is integral to the plot boost sharing while also bolstering brandrelated outcomes. Chapter 4 shows that content characteristics can also shape collective outcomes. Using field data and experiments, it shows that phrases that relate to senses in metaphoric ways (e.g., a cold person) are more memorable than their semantic equivalents (e.g, an unfriendly person). This contributes to their cultural success, meaning that the use of phrases related to the senses is more widespread and persistent over time. From a theoretical point of view, this dissertation has a crossdisciplinary contribution to the fields of health psychology, advertising, persuasion knowledge, language, embodied cognition and foundations of culture. The practical implications of this dissertation should be of high interest to public policy makers striving to protect consumers from detrimental health effects of products, for marketers trying to take control in product harm crises, and for advertising practitioners seeking to develop viral content that helps their brands, and slogans that catch on.

Benzer Tezler

  1. Televizyon üzerinden dindar/mütedeyyin kadınları anlamak: Dindar kadınların televizyonu alımlama ve kullanım biçimleri

    Understanding religious/pious women through television: Religious women's reception and usage of television

    ERGEN DEVRİM KARAGÖZ

    Doktora

    Türkçe

    Türkçe

    2022

    Radyo-TelevizyonGalatasaray Üniversitesi

    Radyo Televizyon ve Sinema Ana Bilim Dalı

    DOÇ. DR. ÖZLEM DANACI YÜCE

  2. Şirket karlılığının artırılmasında insan kaynakları ile ilgili bir model araştırması

    Başlık çevirisi yok

    CÜNEYT DEMİRKAYA

    Yüksek Lisans

    Türkçe

    Türkçe

    1998

    İnşaat Mühendisliğiİstanbul Teknik Üniversitesi

    Yapı İşletmesi Ana Bilim Dalı

    PROF. DR. DOĞAN SORGUÇ

  3. Menkul kıymetlerin pazarlanması ve aracı kurumlar üzerine bir uygulama

    Merketing of securıtıes and a study on ıntermediary ınstıtutıons

    AYÇA ERTURAN

    Yüksek Lisans

    Türkçe

    Türkçe

    2003

    İşletmeAnkara Üniversitesi

    İşletme Ana Bilim Dalı

    PROF.DR. GÜNEY DEVREZ

  4. The role of color as a design element and its effects on consumer preferences in high-end products

    Renklerin tasarım unsuru olarak rolü ve lüks ürünlerde tüketici tercihleri üzerindeki etkileri

    MARIAM KOVZIRIDZE

    Yüksek Lisans

    İngilizce

    İngilizce

    2023

    Endüstri Ürünleri Tasarımıİstanbul Teknik Üniversitesi

    Endüstri Ürünleri Tasarımı Ana Bilim Dalı

    PROF. DR. GÜLNAME TURAN

  5. Examining the determinants of consumer perception of inflation

    Tüketici enflasyon algısı ile resmi ölçümler arasındaki farkın belirleyicilerini incelemek

    GHITA REGASSE

    Yüksek Lisans

    İngilizce

    İngilizce

    2024

    Ekonomiİbn Haldun Üniversitesi

    İktisat Ana Bilim Dalı

    PROF. DR. MUHİTTİN KAPLAN